Awards Dinner Chairperson: Sue Ellen Healy
Friday Evening, October 11, 2019
Deadline for purchasing tickets: September 11, 2019
COST: $45 per person
Click Here to read about the Centerpiece Contest at the Awards Dinner.
This year, our dinner menu includes the following:
- Italian Garden Salad,
- Chicken Parmesan,
- Baked Ziti,
- Garlic Caper Sauteed Mushrooms,
- Parmesan-Basil Polenta
- Dessert of either NY Style Cheese Cake with Raspberry Sauce or Berry Delight Cake with Mascarpone Cheese.